{"id":10338,"date":"2021-05-29T17:20:59","date_gmt":"2021-05-29T17:20:59","guid":{"rendered":"https:\/\/snipool.com\/?p=10338"},"modified":"2023-10-14T11:01:39","modified_gmt":"2023-10-14T11:01:39","slug":"les-fromages-grecs","status":"publish","type":"post","link":"https:\/\/snipool.com\/fr\/les-fromages-grecs\/","title":{"rendered":"Les fromages grecs"},"content":{"rendered":"

Feta<\/strong> est le fromage grec le plus connu. Il est fabriqu\u00e9 le plus souvent avec du lait de brebis. C\u2019est un fromage blanc avec une texture ferme qui est conserv\u00e9 dans la saumure. Son nom en grec signifie \u00ab\u00a0tranche\u00a0\u00bb, car le fromage est vendu en tranches coup\u00e9es dans des blocs ou des plaques. Il est servi arros\u00e9e avec d\u2019huile d\u2019olive et d\u2019herbes fra\u00eeches ou coup\u00e9e en d\u00e9s et m\u00e9lang\u00e9 avec des salades.<\/p>\n

Kasseri<\/strong> est fabriqu\u00e9 avec du lait de brebis. C\u2019est un fromage au go\u00fbt l\u00e9g\u00e8rement relev\u00e9, avec un couleur blanc jaun\u00e2tre et une consistance dure. Le kasseri est servi r\u00e2p\u00e9, gratin\u00e9, grill\u00e9 ou peut \u00eatre ajouter dans les sauces.<\/p>\n

Kefalotiri<\/strong> est un fromage dur \u00e0 base de lait de brebis et\/ ou de ch\u00e8vre avec des trous irr\u00e9guliers. Sa couleur est jaune p\u00e2le.<\/p>\n

Kopanisti<\/strong> est un bleu doux au lait de brebis entier. On m\u00e9lange du sel et du poivre moulu au lait caill\u00e9 avant de faire vieillir le kopanisti. Ce fromage a une saveur forte qui accompagne le m\u00e9z\u00e9, l\u2019ap\u00e9ritif grec.<\/p>\n

Graviera<\/strong> est un fromage \u00e0 la saveur douce et au go\u00fbt de noisette. Il est fabriqu\u00e9 avec du lait de vache, parfois m\u00e9lang\u00e9 avec du lait de brebis. Sa p\u00e2te est semi- dure, sa couleur est d\u2019un jaune paille.<\/p>\n

Manouri<\/strong> est un fromage au lait de brebis. Il est blanc, doux et gras. Sa texture est lisse et velout\u00e9e.<\/p>\n

Mizithra<\/strong> est un fromage, fabriqu\u00e9 en Cr\u00e8te. Il est fait de petit- lait de feta et de lait de brebis et de ch\u00e8vre. Jeune, il est consomm\u00e9 au petit d\u00e9jeuner. M\u00fbr, il est facile \u00e0 r\u00e2per.<\/p>\n","protected":false},"excerpt":{"rendered":"

Feta est le fromage grec le plus connu. Il est fabriqu\u00e9 le plus souvent avec du lait de brebis. C\u2019est un fromage blanc avec une texture ferme qui est conserv\u00e9 dans la saumure. Son nom en grec signifie \u00ab\u00a0tranche\u00a0\u00bb, car le fromage est vendu en tranches coup\u00e9es dans des blocs ou des plaques. Il est …<\/p>\n","protected":false},"author":1,"featured_media":10339,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1088],"tags":[2690,2735,2240,2739,2736,2740,2734,2738,2737],"class_list":["post-10338","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-interessant","tag-cheese","tag-feta","tag-fromages","tag-graviera","tag-kasseri","tag-kefalotri","tag-les-fromages-grecs","tag-manouri","tag-mizithra"],"yoast_head":"\nLes fromages grecs - Snipool<\/title>\n<meta name=\"description\" content=\"Feta est le fromage grec le plus connu. 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